Dishin’ With Debbie-Cheesy Garlic Pull Apart Pierogies
This week’s Dishin’ with Debbie gives Mrs. T’s Pierogies an Italian spin. As you know, I love to cook with Mrs. T’s. And this recipe is a great shareable appetizer for holiday gatherings. Everyone can gather around the rustic skillet presentation and pull and dip the delicious pierogies. Mrs. T’s Pierogies are pillowy pasta pockets filled with fluffy whipped potatoes and cheese. The particular variety I used this time also included bacon. It’s absolutely delicious. I hope you’ll try this Dishin’ with Debbie recipe. And look for Mrs. T’s Pierogies in the freezer section of your favorite grocery store.
Debbie Nance is the afternoon co-host along with her husband on "The Charlie and Debbie Show" at WSOC, Country 1037 in Charlotte, North Carolina. She has been with the station for 18 years. Debbie is a CMA Award winner for Radio Personality of the Year. And, she has worked in radio for 40 years. Before her current afternoon position, Debbie spent more than a decade as co-host on morning shows in several markets across the Southeast. As a content creator for Country 1037, Debbie writes articles about food, new restaurants in the Carolinas and travel experiences.
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